The products of this category are all characterised by a distinct ham/pork note which allows very specific applications.
Provesta® 341 imparts a ham flavour to mild systems and a cured note to poultry and beef systems.
This product is built upon products in the savoury line and in addition to the ham/cured notes provides an increase in overall flavour and an umami effect.
Provesta® 342 provides a mild ham flavour. It is an excellent base upon which unique ham flavours may be built. It increases salt perception, amplifies spice and herbal impacts and increases the overall flavour of various food systems and the umami effect.
Provesta® 354 provides a roasted pork impression, increases salt perception, amplifies spice and herb impact and increases the overall flavour of the system and the umami effect.
Provesta® 356 builds on the properties of yeast extracts and reaction flavours to provide a pleasant smoky, cured bacon flavour that offers both flavour and flavour enhancement.
