- Food
- - Acid toners
- - Beef flavour ingredients
- - Cheese flavour ingredients
- - Dairy flavour ingredients
- - Grill/smoke flavour ingredients
- - Ham/pork/bacon flavour ingredients
- - High-nucleotide yeast extracts
- - Hot and spicy flavour ingredients
- - HVP replacer
- - Meat stock flavour ingredients
- - MSG replacers
- - Poultry flavour ingredients
- - Roasted flavour ingredients
- - Salt replacers
- - Savoury flavour ingredients
- - Inactive yeast
- - Autolysed yeast
- - Vegetable flavour ingredients
- - Vinegar powders
- - Sweeteners
- - Specialty flavour powders
- Biotechnology
- Health
- Specialties
This group of products range from a natural clean and bitter-free hickory smoke to typical cured flavours and outdoor grilling flavour.
Bakon® Yeast HFBN provides a strong hickory smoked flavour.
Bakon® Yeast SFBN provides a mild hickory smoked flavour.
Ohly® STRT provides a smoky cured flavour and increases overall impact.
Provesta® 302 imparts an outdoor cooked grill flavour, increases salt perception and increases overall flavour impact.
Provesta® 306 contributes a hickory smoke flavour to food systems and increases overall flavour impact.