From mustard to lemon powder our PRODRY® specialty powders product range combines the convenience of a powder with great flavour. For use in seasonings, dry mixes (sauces, soups, dressings) or baked goods. Achieve your target flavour profile – from subtle to intense.
Our PRODRY® specialty powders portfolio:
- PRODRY® NGMOP Salad Mustard Powder
- PRODRY® NGMOP Dijon Mustard Powder
- PRODRY® IP Lemon Powder
- PRODRY® IP Horseradish Powder
Key Features and Benefits
- Delicious flavours in different nuances
- Easy to incorporate
- Achieve your target flavour profile – from subtle to intense
PRODRY® NGMOP Salad Mustard Powder
Made from fresh salad mustard and converted to a free flowing powder that yields a wonderful mustard flavour. Certified by the Non GMO project.
PRODRY® NGMOP Dijon Mustard Powder
Made from prepared Dijon mustard and converted into a free flowing powder, it can be used in a variety of products where a quality Dijon mustard flavour is desired. Certified by the Non GMO project.
PRODRY® IP Lemon Powder
Free flowing product, which will provide a fresh lemon juice flavour.
PRODRY® IP Horseradish Powder
Produced from firm, good quality, washed and peeled horseradish this product will produce a full, consistent horseradish flavour in your application.