OHLY® FLAV-R-MAX
Clean tasting high 5´-nucleotide yeast extract that effectively brings out the flavour profile of your recipe. Ohly´s solution for salt reduction and MSG replacement.





Baker´s yeast extract with a high natural 5´-nucleotide content. Effectively brings out flavour and taste at levels starting at 0.01%. OHLY® FLAV-R-MAX is especially suited for low salt applications or MSG replacement. Having a unique clean taste of its own, OHLY® FLAV-R-MAX can be used in a wide range of applications to bring out delicate flavour notes. It can be used in soups, sauces, condiments, dressings, seasonings, meat or baked goods.
Try OHLY® FLAV-R-MAX yourself
If you would like to experience OHLY® FLAV-R-MAX we can send you a free sample.