OHLY® FLAV-R-OUND LS is a baker´s yeast extract with a medium high natural 5´-nucleotide content that balances sweet, sour or bitter taste while bringing out the flavour and umami taste of your recipe. OHLY® FLAV-R-OUND LS is Ohly's natural and clean label solutions. Used in soups, sauces, condiments, dressings, seasonings, meat or baked goods.
Key Features and Benefits
- Taste balance
- Brings out flavour and umami taste
Mushroom Cream Soup
OHLY® FLAV-R-OUND LS is used in this recipe to replace MSG (mono sodium glutamte) and yields a similar sensory profile at a level of 0,18% in the end product.
Chinese Chicken Soup
In this traditional Chinese recipe OHLY® FLAV-R-OUND LS brings out umami and salty taste, highlights the chicken aroma, and contributes to the overall flavour intensity and mouthfullness. FLAV-R-OUND LS is therefore ideal for replacing MSG (mono sodium glutamate) in your recipes.
In this low salt, clean label dip with no added fat, OHLY® Flav-R-Ound LS is used to bring out the savoury character of the ingredients and to provide roundness and flavour richness.