A very versatile salt containing dark extract for any kind of savoury recipe. Ideally suited for vegetable based meat substitutes.

Yeast extract
Dry powder
Water soluble

OHLY® FLAV-R-DARK MD is a medium dark yeast extract which provides dark colour and a pleasant basic meat taste with some soy notes in the background. A very versatile dark extract from baker´s yeast for any kind of savoury application like bouillons, soups, sauces, seasonings and vegetable based meat substitutes. Usage levels starts at 0.1 % on an as consumed basis.

Key Features and Benefits

  • Basic meat taste
  • Provides savoury taste
  • Brown colour without E-number


Try OHLY® FLAV-R-DARK MD yourself

If you would like to experience OHLY® FLAV-R-DARK MD we can send you a free sample.